Mark your calendars, the new dates for our Tasting Workshops are here!

Unique opportunities to awaken your senses, refine your palate and share convivial moments in good company!

- 16 January: Dry January - 23 January: Introduction to Tasting - 6 February: Cheese Pairings - 27 March: Chocolate Pairings - 24 April: Discovering Unusual Wines

- 22 May: Bordeaux versus Burgundy

- 12 June: Food and Wine Pairings

✅ Online booking in just a few clicks: click here

Practical information - Duration 2h - Price €59/person - Limited spaces - Booking required

For more information, contact us on +33 2 38 75 10 52 or at contact@empreintehotel.com